Fat Bob’s Bar & Grill
80A Cochranes Road Moorabbin, 3189 Victoria Australia
Burger Rating 9.8
Dining Accomplice – JeJeJenJenJenJenJenJenShin
The first thing you need to do is book – http://fatbobs.com.au/ – even at 5pm on a Sunday you need to book a table.
Now you’ve done that, please read on….
It’s like the grill house in Texas next to the mechanic in the small town…. that I’ve never been to!
It’s hidden among the warehouses in Moorabbin, a tiny little door in to burger wonderland….
Fantastic venue – did I mention you need to book?
We started the meal with some moreish Zucchini Chips with mayo $8.50. Much lighter than sweet potato chips or eggplant.
Jackie O – $15.50
180g grass fed beef pattie, tomato, spanish onion, fontina cheese, cos, mustard, tomato & Fat Bob’s Special Sauce (seemed to be mayo…)
The burger was delicious. A soft white roll that wasn’t sweet! The meat was so flavorsome and juicy, generous with the mayo and the mustard. Lovely fresh lettuce and tomato, and the fontina cheese was mild and luscious. It was so filling I couldn’t finish it (but I had a late lunch, next time I won’t be making that mistake!) It felt like sacrilege to leave food on the plate because it was so tasty!
The fries were hot, salty and crispy on the outside, and creamy and soft on the inside.
WHAT A PLEASURE!
I am already looking forward to round 2….
Burger Rating
What made it special? – the venue, the epic meat flavor
Wait time – 15 mins
Meatiness – 11/10!
Juiciness – 9/10
Sauces – 8/10 for lack of originality but a good balance of flavor
Bun – 8/10
Value for $$$ – 8.5/10
Fullness feeling post burger – 9/10 (10 on this occasion due to late lunch and an early dinner reservation…)
Overall – 9.8/10
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